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Best Crunchy Ham Cheese Chaffles Ever

Best Crunchy Ham Cheese Chaffles Ever - Crispy Morning Bliss

Discover the Best Crunchy Ham and Cheese Chaffles Ever, a perfect low-carb breakfast delight combining gooey cheddar and savory ham.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 chaffles
Course: Breakfast
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chaffle Mix
  • 1 cup Cheddar Cheese Freshly grated for optimal melting and crispiness
  • 2 large Eggs Acts as a binder
  • 1/2 cup Ham Diced for even distribution
  • 1/4 teaspoon Salt Optional
  • 1/4 teaspoon Black Pepper Optional

Equipment

  • Mini Waffle Maker

Method
 

Step-by-Step Instructions
  1. Preheat your mini waffle maker to medium heat for about 5 minutes.
  2. In a mixing bowl, crack the eggs and whisk, then add the diced ham.
  3. Fold in the freshly grated cheddar cheese until evenly coated.
  4. Spoon about 1/4 cup of the mixture into the preheated waffle maker.
  5. Close the waffle maker and cook for about 3-4 minutes until golden brown.
  6. Remove the chaffle and place on a wire rack to cool slightly. Repeat with remaining batter.

Nutrition

Serving: 1chaffleCalories: 200kcalCarbohydrates: 2gProtein: 15gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 150mgSodium: 350mgPotassium: 120mgSugar: 1gVitamin A: 250IUCalcium: 200mgIron: 1mg

Notes

For best results, use freshly grated cheese and watch the batter amount to avoid overflow.

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