Go Back
–+ servings
Brownie Bliss Coffee Milkshake

Brownie Bliss Coffee Milkshake

Indulge in Brownie Bliss Coffee Milkshake, a perfect blend of rich coffee, creamy ice cream, and fudgy brownie chunks.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Desserts
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Milkshake Base
  • 1 cup Chilled Brewed Coffee Use a blend you love for the best result.
  • 2 scoops Chocolate or Vanilla Ice Cream Chocolate accentuates richness, while vanilla lightens flavor.
  • ½ cup Milk Any type of milk works.
  • ½ cup Brownie Chunks Use freshly baked brownies for the best taste.
  • 3 tablespoons Chocolate Syrup Can be substituted with caramel for a different twist.
Toppings
  • to taste Whipped Cream Optional; consider using a flavored whipped cream for extra indulgence.
  • to taste Extra Brownie Pieces Sprinkle on top for delightful crunch.

Equipment

  • Blender

Method
 

Preparation
  1. In a blender, combine the chilled brewed coffee, ice cream, and milk. Blend on high for about 30 seconds until smooth.
  2. Add chocolate syrup to the blender and blend for an additional 15 seconds.
  3. Carefully add brownie chunks to the blender and pulse briefly for about 10 seconds.
  4. Pour the blended milkshake into two tall glasses, ensuring brownie chunks are visible.
  5. Top each milkshake with whipped cream and extra brownie pieces.
  6. Serve immediately for the best experience.

Nutrition

Serving: 1glassCalories: 450kcalCarbohydrates: 60gProtein: 8gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 200mgPotassium: 450mgFiber: 2gSugar: 40gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

For the best experience, enjoy your milkshake while it's cold and creamy. Store leftovers in an airtight container for up to 2 days.

Tried this recipe?

Let us know how it was!