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Bubblegum Slices

Bubblegum Slices: Whimsical No-Bake Treats for All Ages

Bubblegum Slices are whimsical no-bake treats that bring joy to both kids and adults alike.
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Prep Time 30 minutes
Chill Time 30 minutes
Total Time 1 hour
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • ½ cup bubblegum-flavored syrup Can be swapped for other flavored syrups
  • 1 cup marshmallow fluff Easier to work with than melted marshmallows
  • 2 cups powdered sugar Ensure it’s sifted for a smooth texture
For Extra Flavor
  • 1 teaspoon vanilla extract Can be omitted for a more straightforward taste
  • pink food coloring Optional for visual appeal

Equipment

  • Large mixing bowl
  • spatula or sturdy spoon
  • square baking dish
  • Parchment paper

Method
 

Step-by-Step Instructions for Bubblegum Slices
  1. In a large mixing bowl, whisk together 1 cup of marshmallow fluff and ½ cup of bubblegum-flavored syrup until smooth and fluffy, about 2-3 minutes.
  2. Gradually mix in 2 cups of sifted powdered sugar, one cup at a time, stirring until a thick dough forms, around 5-8 minutes.
  3. Stir in 1 teaspoon of vanilla extract and a few drops of pink food coloring, mixing until color is evenly distributed.
  4. Line a square baking dish with parchment paper. Spread mixture evenly into the dish, pressing down firmly, and refrigerate for 30 minutes.
  5. Once chilled and firm, lift the slices out using the parchment paper, place on a cutting board and slice into bars.

Nutrition

Serving: 1sliceCalories: 120kcalCarbohydrates: 30gProtein: 1gSodium: 5mgPotassium: 10mgSugar: 25g

Notes

Sift powdered sugar before mixing to prevent lumps. Store in an airtight container in the refrigerator for up to 7 days.

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