Ingredients
Equipment
Method
Step-by-Step Instructions
- Blend the Base Ingredients: In a food processor, combine dates, cashews, coconut, cocoa powder, vanilla, peppermint extract, and salt. Pulse for 30 seconds until it starts to come together. Add water gradually if too dry.
- Form the Energy Bites: Scoop out portions, roll into balls about 1 inch in diameter, and arrange them on a parchment-lined baking sheet.
- Optional Chocolate Drizzle: Melt chocolate chips with coconut oil in the microwave, then drizzle over energy bites.
- Chill and Set: Refrigerate the baking sheet for at least 30 minutes until firm.
- Store and Enjoy: Transfer to an airtight container. Store in the fridge for up to a week or freeze for up to two months.
Nutrition
Notes
Use fresh Medjool dates for optimal sweetness. Adjust peppermint flavor to your taste. Experiment with coatings for variety, and store in the fridge for freshness.
