Go Back
+ servings
Frozen Aperol Spritz Cocktail

Cool Down with This Frozen Aperol Spritz Cocktail Bliss

Enjoy a refreshing Frozen Aperol Spritz Cocktail, a vibrant twist on the classic that captures the essence of summer and Italian terraces.
Prep Time 15 minutes
Freezing Time 4 hours
Total Time 4 hours 15 minutes
Servings: 2 cocktails
Course: Drinks
Cuisine: Italian
Calories: 180

Ingredients
  

For the Cocktail Base
  • 2 oz Aperol Consider using a bitter orange liqueur if Aperol isn't available.
  • 1/2 cup Ice Adjust quantity for thicker or thinner consistency.
  • Frozen Orange Slice and freeze oranges ahead for best results.
For the Sparkle
  • 3 oz Prosecco Substitute with club soda for a lighter drink.
  • 1 oz Club Soda Optional for extra fizz; omit for a stronger drink.

Equipment

  • Blender
  • wine glasses

Method
 

Step-by-Step Instructions
  1. Prepare the Frozen Orange: Slice oranges into wedges or chunks and freeze solid for at least 4 hours.
  2. Blend the Ingredients: In a blender, combine frozen orange pieces, 2 ounces of Aperol, and ½ cup of ice. Blend until smooth and slushy.
  3. Pour into Glasses: Pour the blended mixture into chilled glasses, allowing the orange hue to shine.
  4. Add Sparkling Elements: Add 3 ounces of Prosecco and 1 ounce of club soda carefully to each glass.
  5. Garnish and Serve: Garnish with fresh orange slices or twists and serve immediately.

Nutrition

Serving: 1cocktailCalories: 180kcalCarbohydrates: 15gSodium: 5mgPotassium: 150mgSugar: 12gVitamin C: 30mgCalcium: 1mgIron: 1mg

Notes

Experiment with additional flavors such as pineapple juice for a tropical twist. Ensure garnishes are fresh for best presentation.

Tried this recipe?

Let us know how it was!