Ingredients
Equipment
Method
Step-by-Step Instructions for Creamy Baked Feta Berry Dip
- In a mixing bowl, combine the halved fresh strawberries and blueberries. Sprinkle the granulated sugar and cornstarch over the berries, tossing gently until evenly coated. Set this bowl aside.
- Preheat your oven to 375°F (190°C). Place the Greek feta in the center of a baking dish, drizzle with olive oil, and sprinkle with black pepper.
- Carefully surround the feta with your prepared berry mixture. Bake for about 30 minutes until the feta is soft and the berries are bubbling.
- Remove from the oven and let it cool slightly for about 5 minutes. Serve warm with crispy crostini.
Nutrition
Notes
This dip is perfect for summer gatherings and is best enjoyed warm.
