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–+ servings
Crispy Bacon Honey Roasted Potatoes

Crispy Bacon Honey Roasted Potatoes That Steal the Show

Crispy Bacon Honey Roasted Potatoes are a delicious side dish that combines crispy textures and savory-sweet flavors, perfect for any meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Potatoes
  • 1.5 pounds Baby Potatoes You can also use Yukon Gold or red potatoes.
  • 2 tablespoons Olive Oil Vegetable oil works too for a neutral flavor.
For the Flavor
  • 6 ounces Bacon Turkey bacon can be used for a lighter touch.
  • 1 teaspoon Garlic Powder Fresh minced garlic can intensify the taste.
  • 1 teaspoon Smoked Paprika Regular paprika is a substitute if needed.
  • 1 teaspoon Salt Adjust to your taste preference.
  • 1 teaspoon Black Pepper Adjust to your taste preference.
For the Sweet Touch
  • 3 tablespoons Honey Maple syrup can be used for a different sweetness.
For Garnish
  • 2 tablespoons Fresh Parsley Chives can also be a great alternative.

Equipment

  • Oven
  • Baking Sheet
  • mixing bowl
  • spatula

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Wash and dry the baby potatoes thoroughly, then slice each in half.
  3. Chop the bacon into small pieces, drizzle olive oil over the potatoes, and season with garlic powder, smoked paprika, salt, and pepper.
  4. Spread the coated potato halves on the baking sheet and sprinkle the chopped bacon over them.
  5. Roast for 30-35 minutes, flipping halfway to ensure even browning.
  6. In the final 5 minutes, drizzle honey over the potatoes and bacon.
  7. Remove from the oven, let cool slightly, and garnish with fresh parsley before serving.

Nutrition

Serving: 1cupCalories: 320kcalCarbohydrates: 35gProtein: 8gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gCholesterol: 18mgSodium: 650mgPotassium: 600mgFiber: 4gSugar: 3gVitamin A: 750IUVitamin C: 15mgCalcium: 30mgIron: 2mg

Notes

Serve these crispy bacon honey roasted potatoes warm and enjoy their delightful flavors with any meal. Perfect as a side dish for gatherings or family dinners.

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