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Crockpot Pineapple BBQ Chicken

Crockpot Pineapple BBQ Chicken for Effortless Summer Feasts

Enjoy this Crockpot Pineapple BBQ Chicken, a flavorful, effortless dish perfect for summer meals.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pounds Boneless Chicken Breasts
  • 1 cup BBQ Sauce your favorite variety
  • 2 cups Pineapple Chunks
For the Flavor Boost
  • 1 medium Onion (Sliced)
  • 3 cloves Garlic (Minced)
  • 1 packet Ranch Seasoning consider homemade
For Serving
  • 8 pieces Tortillas for tacos
  • 4 cups Cooked Rice
  • 1/2 cup Fresh Cilantro (Optional) for garnish

Equipment

  • Crockpot
  • Cooking Spray

Method
 

Step-by-Step Instructions
  1. Start by spraying the inside of your slow cooker with non-stick cooking spray.
  2. Place the boneless chicken breasts at the bottom of the slow cooker, arranging them evenly.
  3. Sprinkle the sliced onion and minced garlic over the chicken.
  4. Generously drizzle your favorite BBQ sauce over the chicken and add the pineapple chunks.
  5. Sprinkle the ranch seasoning over the ingredients and gently mix everything together.
  6. Cover the slow cooker with its lid and set it to cook on low for 6 to 8 hours.
  7. Once the time is up, shred the chicken directly in the slow cooker using two forks.
  8. Serve your sandwich or rice, garnished with fresh cilantro if desired.

Nutrition

Serving: 1ServingCalories: 350kcalCarbohydrates: 45gProtein: 30gFat: 10gSaturated Fat: 2gCholesterol: 85mgSodium: 600mgPotassium: 450mgFiber: 2gSugar: 12gVitamin A: 100IUVitamin C: 5mgCalcium: 20mgIron: 2mg

Notes

Use the freshest ingredients for best flavor and feel free to modify the seasoning.

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