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–+ servings
Smores Pudding Cups

Delicious Smores Pudding Cups for a Sweet No-Bake Treat

These Smores Pudding Cups reinterpret classic s'mores in a kid-friendly, no-bake dessert.
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Prep Time 30 minutes
Chill Time 4 hours
Total Time 4 hours 30 minutes
Servings: 4 cups
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4-6 pieces Graham Crackers Substitute with gluten-free for gluten-free option.
For the Pudding
  • 3 ounces Instant Chocolate Pudding Can substitute with vanilla or caramel pudding.
  • 2 cups Cold Milk Any type of milk can be used as a substitute.
For the Topping
  • 8 ounces Whipped Topping Homemade whipped cream can be used instead.
  • ½ cup Marshmallow Fluff No direct substitute recommended.
For Garnishing
  • Garnishes Includes graham crackers, mini chocolate bars, mini marshmallows, and chocolate sprinkles.

Equipment

  • mixing bowl
  • Rolling Pin
  • zip-top bag
  • spatula

Method
 

Preparation Steps
  1. Prepare the Graham Cracker Base by crushing graham crackers and spooning an even layer into four cups.
  2. Make the Chocolate Pudding by whisking together instant pudding and cold milk until thick and smooth.
  3. Layer with More Graham Crackers by sprinkling additional crushed graham crackers over the pudding.
  4. Add Whipped Topping by blending half the whipped topping with remaining chocolate pudding and spreading it over the graham cracker layer.
  5. Final Graham Cracker Layer by sprinkling another layer of crushed graham crackers on top of the whipped pudding layer.
  6. Create Marshmallow Fluff Topping by combining the remaining whipped topping with marshmallow fluff and spreading it over the top layer.
  7. Chill the cups in the refrigerator for at least 4 hours until set.
  8. Garnish before serving with graham cracker pieces, mini chocolate bars, mini marshmallows, and chocolate sprinkles.
  9. Enjoy the chilled Smores Pudding Cups.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

Avoid sogginess by layering ingredients immediately before serving. Store in airtight containers for freshness.

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