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Passion Fruit Iced Tea

Delightful Passion Fruit Iced Tea to Cool Your Summer Days

Refreshing Passion Fruit Iced Tea is a perfect drink for summer gatherings.
Prep Time 15 minutes
Cooling Time 30 minutes
Total Time 45 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Tropical
Calories: 90

Ingredients
  

For the Tea Base
  • 4 cups filtered water Use filtered water to ensure optimal flavor.
  • 2-3 bags tea bags (black or green) Choose your preferred type.
For the Flavor
  • 1 cup passion fruit juice Freshly squeezed is ideal.
  • 1/2 cup sugar Adjust sweetness to taste.
For Serving
  • large ice cubes To keep your drink chilled.
  • fresh passion fruit or mint leaves Garnish to enhance flavor and visual appeal.

Equipment

  • Kettle
  • Measuring Cups
  • Stirring Spoon
  • Sealed Container

Method
 

Step-by-Step Instructions
  1. Start by bringing 4 cups of filtered water to a rolling boil in a kettle.
  2. Remove the boiling water from heat and carefully add 2-3 tea bags of your choice.
  3. Allow the tea to steep for 5-7 minutes.
  4. After steeping, expertly remove the tea bags and stir in 1 cup of freshly squeezed passion fruit juice.
  5. Gradually mix in 1/2 cup of sugar, stirring well to dissolve completely.
  6. Allow the mixture to cool to room temperature before transferring it to the refrigerator.
  7. Fill glasses with large ice cubes, then pour the chilled Passion Fruit Iced Tea over the ice.
  8. Garnish each glass with fresh passion fruit slices or sprigs of mint leaves.

Nutrition

Serving: 1cupCalories: 90kcalCarbohydrates: 24gSugar: 22gVitamin C: 10mg

Notes

Store in a sealed container in the refrigerator for up to 4 days. For freezing, pour cooled tea into ice cube trays. Refrigerate for at least 30 minutes before serving.

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