Go Back
–+ servings
Flourless Cottage Cheese Pancakes

Flourless Cottage Cheese Pancakes That’ll Wow Your Mornings

Flourless Cottage Cheese Pancakes are a protein-rich, gluten-free breakfast option that is quick to prepare and customizable with toppings.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 pancakes
Course: Breakfast
Cuisine: Gluten Free
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Batter Ingredients
  • 1 cup Cottage Cheese Essential for creaminess and protein boost
  • 2 large Eggs For binding and fluffiness
  • 1/2 cup Oat Flour Gluten-free alternative to traditional flour
  • 2 tablespoons Granulated Sweetener Choose sugar or erythritol
  • 1 teaspoon Vanilla Extract Enhances flavor
  • 1 teaspoon Baking Powder For fluffiness
  • 1 pinch Salt Balances flavors
Optional Add-ins
  • 1/2 cup Blueberries or Chocolate Chips Customize based on preference
For Cooking
  • as needed Cooking Spray or Butter For greasing the pan

Equipment

  • non-stick skillet
  • mixing bowl
  • whisk
  • Measuring Cups
  • spatula

Method
 

Preparation Steps
  1. In a medium bowl, combine cottage cheese and eggs, whisking until mostly smooth.
  2. Add oat flour, sweetener, baking powder, and salt to the wet mixture, stir gently for 30 seconds.
  3. Fold in vanilla extract gently.
  4. If desired, fold in blueberries or chocolate chips.
  5. Preheat a non-stick griddle or frying pan over medium heat and grease it.
  6. Pour batter onto the hot pan using a 1/4 cup measure.
  7. Cook pancakes for 2-3 minutes until bubbles form, then flip and cook for 1-2 more minutes.
  8. Check for doneness by pressing lightly on the surface.
  9. Keep finished pancakes warm in a preheated oven if cooking in batches.

Nutrition

Serving: 1pancakeCalories: 150kcalCarbohydrates: 15gProtein: 10gFat: 5gSaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 80mgSodium: 240mgPotassium: 150mgFiber: 2gSugar: 5gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

Avoid overmixing to retain fluffiness. Adjust heat for even cooking. Personalize with preferred add-ins.

Tried this recipe?

Let us know how it was!