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–+ servings
Frozen Coconut Lemonade

Frozen Coconut Lemonade: Your Ultimate Refreshing Treat

Enjoy a refreshing Frozen Coconut Lemonade, a guilt-free and vegan drink perfect for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Tropical, Vegan
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base
  • 1 cup Lemon Juice Freshly squeezed for best flavor
  • 1/4 cup Sweetener of Choice Honey, agave syrup, or a vegan option
  • 1 cup Coconut Milk Light coconut milk or almond milk for a lighter feel
  • 2-3 cups Ice Crushed for best blending
Optional Add-ins
  • 1 cup Berries Strawberries or pineapples, fresh or frozen
  • 2 tbsp Lime Juice Optional for a unique flavor profile
  • 1 shot Vodka or Rum Optional for a cocktail version

Equipment

  • Blender

Method
 

Preparation Steps
  1. Gather your ingredients: fresh lemon juice, your choice of sweetener, creamy coconut milk, and crushed ice.
  2. In a blender, combine about one cup of fresh lemon juice, chosen sweetener, and one cup of coconut milk. Blend on high for about 30 seconds.
  3. Add approximately 2-3 cups of crushed ice and blend again on high for an additional 30-45 seconds until the texture is slushy.
  4. Taste and adjust sweetness if needed, adding more sweetener or ice, then blend for another 10-15 seconds.
  5. Pour into chilled glasses, serving immediately. Garnish with lemon slices or toasted coconut flakes if desired.
  6. Store leftovers in an airtight container in the freezer for up to two days, re-blending before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 30gProtein: 1gFat: 4gSaturated Fat: 3gMonounsaturated Fat: 1gSodium: 5mgPotassium: 250mgFiber: 2gSugar: 20gVitamin C: 15mgCalcium: 2mgIron: 1mg

Notes

Use fresh lemons for optimal flavor and enjoy your drink chilled for the best experience.

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