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–+ servings
Fruit Salad

Fruit Salad with a Sweet Twist: Refreshing Summer Delight

This Fruit Salad features vibrant ingredients and a sweet peach twist, perfect for refreshing summer gatherings.
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Prep Time 15 minutes
Chill Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fruit
  • 1 cup Blueberries Fresh or thawed frozen
  • 1 cup Strawberries Sliced
  • 1 cup Green Seedless Grapes Or red seedless grapes
For the Dressing
  • 1 can Peach Pie Filling Avoid other fillings

Equipment

  • Large mixing bowl
  • spatula
  • Plastic wrap

Method
 

Preparation Steps
  1. Wash all the fruit under cool running water. Pat blueberries and grapes dry. Hull strawberries and slice into bite-sized pieces.
  2. In a large bowl, combine blueberries, strawberries, and grapes. Gently fold with a spatula.
  3. Pour peach pie filling over the fruit and stir gently until coated.
  4. Cover and refrigerate for 1 hour before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 35gProtein: 1gSodium: 10mgPotassium: 150mgFiber: 3gSugar: 20gVitamin A: 100IUVitamin C: 20mgCalcium: 20mgIron: 0.5mg

Notes

Make this salad without the peach pie filling ahead of time for best results. Add fresh fruits to adjust sweetness if needed.

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