Go Back
–+ servings
Green Apple S’mores

Green Apple S’mores: Your Fun No-Bake Camping Treat!

Enjoy a delightful twist on classic s’mores with tart green apples, creamy peanut butter, and gooey marshmallows in these Green Apple S’mores.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 2 minutes
Total Time 17 minutes
Servings: 4 s'mores
Course: Snacks
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the S’mores
  • 1 large Green Apple Provides a tart contrast to sweetness; choose a firm variety for best texture.
  • 4 large Marshmallows Adds sweetness and gooey texture; can substitute with mini marshmallows for bite-sized treats.
  • 1/2 cup Creamy Peanut Butter Contributes creaminess and rich flavor; switch to almond butter for a nut-free option.
Optional Add-Ons
  • 2 tablespoons Chocolate Spread For a chocolatey twist; spreads easily between apple slices.
  • Flavored Marshmallows Experiment with varieties like caramel or strawberry for a fun spin.

Equipment

  • cutting board
  • Knife
  • butter knife
  • roasting stick
  • Baking Sheet

Method
 

Step-by-Step Instructions for Green Apple S’mores
  1. Slice the large green apple into 6-8 thin slices, about a quarter-inch thick, and remove the core if desired.
  2. Spread creamy peanut butter generously over one side of each apple slice.
  3. Toast the large marshmallows over a campfire or broil in the oven for 30-60 seconds until golden.
  4. Assemble the S’mores by placing a toasted marshmallow between two peanut butter-coated apple slices.
  5. Serve the Green Apple S’mores immediately while warm and enjoy!

Nutrition

Serving: 1s’moreCalories: 180kcalCarbohydrates: 25gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gSodium: 120mgPotassium: 150mgFiber: 2gSugar: 14gVitamin A: 2IUVitamin C: 5mgCalcium: 20mgIron: 0.5mg

Notes

Best enjoyed fresh. Store unused apple slices in an airtight container in the fridge for up to 1 day.

Tried this recipe?

Let us know how it was!