Ingredients
Equipment
Method
Step-by-Step Instructions
- Marinate the beef: Thinly slice beef and mix with soy sauce, minced garlic, and grated ginger. Let marinate for at least 15 minutes.
- Prepare the skillet: Heat vegetable oil in a skillet over medium-high heat. Once hot, add marinated beef in batches and sear for 3-4 minutes.
- Cook the broccoli: Remove beef and add broccoli to the skillet. Sauté for 3-4 minutes until bright green and tender.
- Combine and heat through: Add cooked beef back to the skillet with broccoli and cook for an additional minute.
- Serve over rice: Prepare rice and spoon beef and broccoli mixture on top in each bowl.
Nutrition
Notes
For best results, slice beef against the grain and watch the broccoli to ensure it's crisp. Store in airtight containers for up to 4 days.
