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Honey Lavender Latte + Muffins

Honey Lavender Latte and Muffins for a Cozy Morning Boost

Indulge in the delightful pairing of Honey Lavender Latte and muffins for a cozy morning boost.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 4 muffins and lattes
Course: Breakfast
Cuisine: French
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Honey Lavender Latte Ingredients
  • 1 cup Milk Use dairy or non-dairy
  • 1 tbsp Honey Adjust to taste
  • 2 tbsp Lavender Syrup Homemade or store-bought
  • 1 shot Espresso or Strong Coffee Brew to preference
  • 1 tsp Vanilla Extract Just a drop for depth
Lavender Honey Muffins Ingredients
  • 2 cups Almond Flour Gluten-free option
  • 2 tsp Baking Powder For rising
  • 1/2 tsp Salt Balances sweetness
  • 1/3 cup Honey Adds moistness
  • 2 large Eggs Bind ingredients
  • 2 tbsp Dried Culinary Lavender For flavor infusion
  • 1/2 cup Unsalted Butter Softened for mixing
  • 1/2 cup Granulated Sugar For sweetness
  • 1/2 cup Milk Can use alternative milks

Equipment

  • Oven
  • saucepan
  • mixing bowls
  • Muffin tin
  • whisk

Method
 

Muffin Preparation
  1. Preheat the Oven to 350°F (175°C) and prepare the muffin tin.
  2. Infuse the Milk with dried culinary lavender for 10 minutes.
  3. Combine almond flour, baking powder, and salt in a bowl.
  4. Cream butter with sugar and honey until light and fluffy.
  5. Add eggs one at a time, followed by infused milk and vanilla extract.
  6. Gradually mix in dry ingredients, alternating with any remaining milk.
  7. Fill muffin liners two-thirds full with batter.
  8. Bake for 18-20 minutes until golden brown and a toothpick comes out clean.
  9. Cool muffins for 5 minutes before transferring to a wire rack.
Latte Preparation
  1. Brew your espresso or strong coffee.
  2. Whisk the heated milk and lavender syrup until frothy.
  3. Combine brewed coffee with frothy milk and adjust sweetness with honey.
  4. Serve the latte alongside fresh muffins.

Nutrition

Serving: 1muffin with latteCalories: 300kcalCarbohydrates: 40gProtein: 5gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 12gVitamin A: 300IUCalcium: 150mgIron: 1mg

Notes

Select quality culinary lavender for the best flavor; store muffins in an airtight container.

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