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Bite-Sized Cheese Toasties

Irresistible Bite-Sized Cheese Toasties for Perfect Snacking

Experience the joy of Bite-Sized Cheese Toasties with a gooey center and crunchy exterior, perfect for snacking!
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Prep Time 7 minutes
Cook Time 8 minutes
Total Time 15 minutes
Servings: 12 toasties
Course: Snacks
Cuisine: Irish
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Toasties
  • 1 loaf Baguette Cut into 1/2-inch slices for uniform baking.
  • 1/4 cup Butter Softened for easy spreading.
For the Cheese Filling
  • 2 large Eggs Beaten until light for the best texture.
  • 1 tablespoon Dijon Mustard Optional; use yellow mustard for milder taste.
  • 1 teaspoon Worcestershire Sauce Can substitute with soy sauce if needed.
  • 1 cup Irish Cheddar Shredded for optimal melting.

Equipment

  • Oven
  • Baking Sheet
  • mixing bowl
  • Knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C).
  2. Slice the baguette into 1/2-inch pieces and spread softened butter on one side of each piece.
  3. In a mixing bowl, combine beaten eggs, Dijon mustard, Worcestershire sauce, and shredded Irish cheddar; mix until well incorporated.
  4. Spoon a generous amount of the cheese mixture onto each slice of baguette.
  5. Bake for 6-8 minutes until lightly golden and puffed up.
  6. Serve warm and enjoy!

Nutrition

Serving: 2toastiesCalories: 220kcalCarbohydrates: 18gProtein: 7gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 75mgSodium: 300mgPotassium: 150mgFiber: 1gVitamin A: 500IUCalcium: 180mgIron: 1mg

Notes

These toasties are best enjoyed fresh and warm for optimal flavor and texture.

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