Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C). Gather your ingredients and have a large mixing bowl ready.
- In a large bowl, combine the cooked shredded chicken, buffalo sauce, softened cream cheese, and blue cheese dressing. Mix until smooth and creamy.
- Spread the mixture into a 9x13 inch baking dish. Smooth the top with a spatula for even heating.
- Sprinkle the shredded cheddar cheese evenly over the top of the dip. Optionally add blue cheese crumbles.
- Bake for 20-25 minutes until bubbly and lightly golden on top.
- Let it cool slightly and garnish with diced green onions. Serve warm with tortilla chips, baguette slices, or veggie sticks.
Nutrition
Notes
This dip can be made ahead of time and is perfect for various gatherings. Customize with your favorite ingredients and spices.
