Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Preheat your waffle iron to medium-high heat for about 5 minutes.
- In a large bowl, whisk together the dry ingredients: flour, sugar, baking powder, and salt.
- In a separate bowl, whisk the eggs, then add milk, vegetable oil, vanilla extract, orange zest, and orange juice.
- Pour the wet ingredients into the dry ingredients and mix gently until just combined.
- Lightly grease the preheated waffle iron and pour about 1/2 cup of batter into it. Cook for 4 to 5 minutes until golden brown.
- Remove the waffles from the iron and keep warm in an oven while you repeat the process.
- Serve with your favorite toppings like syrup, fresh fruit, or whipped cream.
Nutrition
Notes
For the best flavor, use fresh orange juice and zest. Don't overmix for fluffiness, and test your waffle iron's cooking time for perfect results.
