Ingredients
Equipment
Method
Step‑by‑Step Instructions
- In a mixing bowl, combine rolled oats, Greek yogurt, and your chosen protein powder, adding a splash of honey or maple syrup to sweeten. Whisk for about 1-2 minutes until well blended.
- Slowly pour in your preferred milk while continuously stirring the mixture until it resembles a thick batter.
- Gently fold in chia seeds and diced fresh peaches, mixing carefully for about 30 seconds.
- Spoon the prepared mixture into jars, filling about three-quarters full.
- Cover the jars and refrigerate for at least 6 hours or overnight.
- In the morning, stir gently, adjusting consistency with a splash of milk if needed. Top with additional peaches or nut butter.
Nutrition
Notes
Peaches & Cream Overnight Oats can be stored in sealed jars in the fridge for up to 5 days. For longer storage, freeze portions in freezer-safe containers for up to 3 months.
