Ingredients
Equipment
Method
Step-by-Step Instructions
- Gather all ingredients such as peanut butter, marshmallows, Rice Krispies, and optional add-ins.
- Melt marshmallows and peanut butter in a saucepan over low heat, stirring constantly for about 5 minutes until smooth.
- Mix in Rice Krispies until fully coated, folding gently to avoid crushing the cereal.
- Incorporate optional chocolate chips or nuts if desired, mixing for another minute.
- Transfer the mixture into a greased baking dish, pressing down firmly but lightly.
- Allow to cool at room temperature for 30 minutes or refrigerate for 15 minutes until set.
- Cut into squares or rectangles and enjoy your chewy treats!
Nutrition
Notes
Store in an airtight container at room temperature for up to 1 week or in the fridge for up to 2 weeks.
