Ingredients
Equipment
Method
Step-by-Step Instructions
- Blend 1 cup of sliced fresh strawberries with the juice of one lime and 3 tablespoons of honey for 30 seconds until smooth and vibrant pink.
- In a large pitcher, mix the strawberry puree with 4 cups of Perrier water until well incorporated.
- Add remaining sliced strawberries and fresh basil leaves to the pitcher, cover, and refrigerate for at least 20 minutes.
- Serve by filling glasses with ice and pouring the chilled spritzer over the ice. Garnish with additional fresh strawberries and basil leaves.
Nutrition
Notes
Adjust sweetness with honey according to preference. Store in the fridge for up to 2 days in an airtight container, keeping ice separate until serving.
