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Watermelon Cucumber Cooler

Refreshing Watermelon Cucumber Cooler to Beat the Heat

This Watermelon Cucumber Cooler is a refreshing drink perfect for hot summer days, combining sweet watermelon and crisp cucumber.
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Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 medium Watermelon Choose one with a creamy yellow spot for peak flavor.
  • 1 medium Cucumber Select firm, bright green cucumbers.
For the Flavor
  • 1 handful Fresh Mint Use fresh mint for maximum aroma.
  • 1/4 cup Lime Juice Freshly squeezed for brightness.
For the Texture
  • 1 cup Cold Water or Ice Cubes Adjust based on desired consistency.

Equipment

  • Blender
  • Fine mesh strainer
  • pitcher

Method
 

Step-by-Step Instructions
  1. Chop the watermelon into bite-sized cubes, removing any seeds. Slice the cucumber thinly.
  2. Combine the watermelon cubes, cucumber slices, and mint leaves in a blender. Add cold water or ice cubes and blend until well combined.
  3. Strain the mixture through a fine mesh strainer into a pitcher to remove pulp and cucumber skin.
  4. Chill the pitcher in the refrigerator for at least one hour to allow flavors to meld.
  5. Serve over ice, garnishing with mint or cucumber slices.

Nutrition

Serving: 1cupCalories: 50kcalCarbohydrates: 13gProtein: 1gSodium: 5mgPotassium: 300mgFiber: 1gSugar: 10gVitamin A: 150IUVitamin C: 20mgCalcium: 20mgIron: 0.5mg

Notes

Adjust sweetness with honey or agave if needed. Ensure all ingredients are fresh for the best flavor.

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