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Roasted Strawberry Basil Ice Cream with a Lime Twist

Roasted Strawberry Basil Ice Cream with a Lime Twist Bliss

Experience the delightful Roasted Strawberry Basil Ice Cream with a Lime Twist, a creamy summer dessert full of flavor.
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Prep Time 15 minutes
Cook Time 25 minutes
Freezing Time 4 hours
Total Time 4 hours 40 minutes
Servings: 6 cups
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Ice Cream Base
  • 2 cups Strawberries Fresh, in-season strawberries for best results
  • 1 cup Basil Can substitute with mint for a refreshing twist
  • 1 Juice Lime Substitute with lemon if needed
  • 2 cups Heavy Cream Coconut cream can be used for a dairy-free option
  • 3/4 cup Sugar Honey or agave can be used as a healthier alternative
  • 1/4 teaspoon Salt Enhances overall flavor
For Roasting
  • 1/4 cup Brown Sugar Can substitute with regular sugar
Optional Mix-ins
  • 1/2 cup Dark Chocolate Chunks Pairs beautifully with strawberry flavors
  • 1 tablespoon Crushed Lime Zest Intensifies lime flavor

Equipment

  • Oven
  • Blender
  • mixing bowl
  • Baking tray
  • electric mixer
  • Airtight container

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking tray with parchment paper.
  2. Wash and quarter fresh strawberries and place them evenly on the tray. Sprinkle brown sugar over the berries.
  3. Roast the strawberries in the oven for 20-25 minutes until caramelized.
  4. Blend roasted strawberries with basil and lime juice until smooth and cool completely.
  5. Whip heavy cream until soft peaks form for 3-4 minutes.
  6. Fold the strawberry basil mixture into the whipped cream gently.
  7. Transfer the mixture to an airtight container and freeze for at least 4 hours.
  8. Serve the ice cream and garnish with fresh basil leaves and lime slices.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 70mgSodium: 50mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 500IUVitamin C: 15mgCalcium: 100mgIron: 0.5mg

Notes

For best texture, chill the mixture before combining. Store in an airtight container to prevent ice crystals.

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