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Strawberry Gummies: Real Fruit and Honey

Strawberry Gummies: Real Fruit and Honey for Guilt-Free Snacking

Delight in homemade Strawberry Gummies made with real fruit and honey for a guilt-free snacking experience.
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Prep Time 10 minutes
Chill Time 2 hours
Total Time 2 hours 10 minutes
Servings: 4 gummies
Course: Snacks
Cuisine: American
Calories: 25
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Gummies
  • 1 cup Fresh Strawberries Use ripe strawberries for the sweetest flavor and best texture.
  • 1 tbsp Fresh Lemon Juice Adds brightness; lime juice works as a substitute.
  • 2 tbsp Honey Natural sweetener; maple syrup can be a vegan option.
  • 3 tbsp Unflavored Gelatin Powder Provides structure; agar agar is a vegan replacement.
  • 1/4 cup Cold Water Essential for blooming the gelatin.

Equipment

  • Blender
  • saucepan
  • Silicone Molds
  • fine-mesh sieve
  • spatula

Method
 

Step‑by‑Step Instructions
  1. Prepare Strawberry Puree: Rinse and hull fresh strawberries, blend until smooth, and strain to remove seeds.
  2. Mix in Flavors: Combine strawberry puree with lemon juice and honey, mix gently to incorporate.
  3. Bloom Gelatin: Sprinkle gelatin over cold water, let sit for 5 minutes to absorb.
  4. Dissolve Gelatin: Heat bloomed gelatin on low, stir until clear and fully dissolved, ensuring no boiling.
  5. Combine Mixtures: Pour strawberry puree into the gelatin mixture gradually, stir over low heat to combine.
  6. Mold Gummies: Pour the mixture into molds and smooth the surface if needed.
  7. Chill: Refrigerate for at least 2 hours until firm, then pop out and enjoy the gummies.

Nutrition

Serving: 1gummyCalories: 25kcalCarbohydrates: 6gPotassium: 30mgSugar: 4gVitamin C: 20mg

Notes

For the best results, use ripe strawberries, avoid boiling the gelatin, and ensure the puree is well strained.

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