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Garlic Cream Cheese Hawaiian Rolls

Irresistible Garlic Cream Cheese Hawaiian Rolls You’ll Crave

These Garlic Cream Cheese Hawaiian Rolls are a delightful escape with rich flavors and a gooey filling, perfect for any gathering.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 12 rolls
Course: Appetizers
Cuisine: Hawaiian
Calories: 200

Ingredients
  

For the Rolls
  • 12 rolls Hawaiian Sweet Rolls Feel free to substitute with other soft dinner rolls if needed.
For the Creamy Filling
  • 8 oz Cream Cheese Ensure it’s at room temperature for easy mixing.
  • ½ cup Mozzarella Cheese Can use cheddar for a sharper taste.
  • 2 tbsp Green Onion Diced, chives can be used as a substitute.
  • 1 tbsp Parsley Chopped, omit for an extra garlic punch.
  • 1 tsp Garlic Minced, adjust to suit your taste.
  • 1 tsp Onion Powder Fresh onions can be used as an alternative.
  • ½ tsp Salt Adjust according to your preferences.
  • ¼ tsp Sugar Leave out for a completely savory roll.
For the Garlic Butter Glaze
  • ½ cup Unsalted Butter Melted, salted butter can elevate the flavor.
  • ¼ cup Parmesan Cheese Grated, skip if avoiding dairy.

Equipment

  • mixing bowl
  • piping bag
  • Oven
  • Baking Sheet
  • Parchment paper

Method
 

Preparation Steps
  1. In a mixing bowl, combine the softened cream cheese, shredded mozzarella, diced green onion, chopped parsley, minced garlic, onion powder, salt, and sugar. Use a spatula to mix until creamy.
  2. In a separate bowl, whisk together the melted butter, minced garlic, chopped parsley, and a pinch of salt until smooth and fragrant.
  3. Make cross-cuts halfway into each Hawaiian roll to create pockets for the filling. Fill each pocket with garlic cream cheese filling.
  4. Preheat your oven to 350°F (175°C). Arrange the filled rolls on a baking sheet, brush with garlic butter, and bake for 13-15 minutes until golden brown.
  5. Brush with remaining garlic butter and sprinkle with grated Parmesan after baking. Serve warm.

Nutrition

Serving: 1rollCalories: 200kcalCarbohydrates: 20gProtein: 5gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 30mgSodium: 250mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 100mgIron: 1mg

Notes

Ensure your cream cheese is softened for easy mixing. Adjust garlic and herb levels to taste. Brushing the rolls with garlic butter guarantees rich flavor.

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